As the only vegetarian in my family, I often get tired of defending my food choices to other family members. I didn't realize how often the subject is
actually discussed until one day around, when I picked up my six-year-old, Jordan, from school. His class had made chickens using potatoes and paper
feathers.
Jordan proudly presented his to me, announcing excitedly, "Mom, we finally have the kind of meat even you can eat!"
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