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Friday, April 18, 2025 |
Groaner: Home Canning   
Date: Sent Wednesday, August 10, 2011
Category: None | Rating: 3.58/5 (175 votes)
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On the farm where I was raised, home canning was a big thing. Most folks had a garden and ate out of it all summer; the surplus was put up in bottles
for the winter.
The common saying was: "We eat what we can, and what we can't, we can."
Received from Stan Kegel.
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